Ciao Florentina Magazine
Ciao Florentina – Peace, Love & Food!
Ciao Florentina is a monthly Food & Lifestyle Magazine that features sinfully delicious recipes, organic ingredients, rustic cooking with a passion to love. We venture beyond the boundaries of the stove, exploring the worlds that make each meal delightfully perfect to inform and illuminate the senses we love. Bold, beautiful and unique, Ciao Florentina is a magazine on a mission – to reshape the way you feel about food.
Staff
- Florentina Lile – Founder – Editor in Chief
- Fabio Viviani – Chow Ciao Host
- Jacopo Falleni – Master Mixologist
- Cameron Davison – Executive Managing Editor
- Miha Matei – Photographer
- Chef Ken Biffar – Chef de Cuisine



{ 2 comments… read them below or add one }
Looking foward to reading your magazine!
Love to try new dishes form around the country. Love old world Italian food.