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Grilled Fig and Goat Cheese Pizza Recipe

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A simple grilled fig pizza made with creamy whipped goat cheese, sweet purple figs and caramelized onions.

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Ingredients

– Rustic pizza dough – Goat cheese – Extra virgin olive oil – Caramelized onions – Purple figs – Chives – Onion – Sea salt – Fresh herbs or baby arugula

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Make the thin crust pizza dough according to the recipe. Divide into 6 or 8 small balls.

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Instructions:

Drizzle the dough with olive oil as per instructions and allow it to proof at room temperature for 2 hours.

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Add the goat cheese, olive oil and a pinch of sea salt to the bowl of a food processor. Puree together until smooth and whipped.

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While the pizza dough is proofing, work on the caramelized onions. Set aside until ready to use.

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Sprinkle your kitchen counter with some flour and form 6 small thin pizza pies.

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